Description

Bharat Masala Black Cardamom offers a smoky, earthy flavour that is essential in Indian cuisine. Unlike its green counterpart, black cardamom is known for its robust aroma, making it perfect for rich curries, stews and biryanis. Sourced from premium farms in Siliguri and Nepal, these pods are a powerhouse of flavour that enriches every dish. Rich in antioxidants and beneficial for digestion, they are hygienically sealed to preserve their natural oils and potency.

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  No Artificial colour Added

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  Ground with Cryogenic Technology

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  Hygienically Packed

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  Suitable for Vegetarians