Pasta Products

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black peper powder pouch

RICE PASTA

Description

Health Benefits of Semolina: 

Generally pasta is rich in complex carbohydrates and low in fat. Pasta also tends to be inexpensive and is easy to prepare, which can also make it a Smart addition to your diet. Health Benefits of Semolina: Semolina is simply a form of ground hard wheat called durum wheat. It is often used to make pastas and to thicken stews. Semolina is very high in protein making it an ideal substitute to ?our, especially for vegetarians. Semolina is said to have a low glycemic index, meaning that it is digested and absorbed at a slower rate in the stomach and intestines than white ?our. This characteristic is of a particular importance for those wanting to reduce their weight as well as tor diabetics striving towards better blood sugar control. Slower digestion and absorption helps to prevent rapid ?uctuations in blood glucose levels.

Low in Fat :

Fat is the most calorie-dense nutrient, as each gram contains nine calories. Thus, many weight loss diets recommend limiting fat intake. It you're following a low-fat diet, pasta can be a good choice, as an 100 g serving of pasta contains just 2 g. Pasta is also very low in saturated fat, with Less than 0.5 g in an 100 g serving. Too much saturated fat can increase your risk of heart disease.

Rich in Carbohydrates:

Carbohydrates are your body's primary fuel source, so eating carbohydrate-rich foods can be of particular Bene?ts to athletes. Pasta is rich in carbohydrates, providing 54 g in each 100 g serving. This amount is more than four times the amount of carbohydrates a slice of wheat bread provides.

AVAILABLE SIZES

  • 5 kg
  • 1 kg
  • 500 g
  • Rs -10

INGREDIENTS

  • Semolina

VERMICELLI

Description

BENEFITS OF PASTA

Generally pasta is rich in complex carbohydrates and low in fat. Pasta also tends to be inexpensive and is easy to prepare, which can also make it a smart addition to your diet Health Bene?ts of Semolina Semolina is simply a form of ground hard wheat called durum wheat. It is often used to make pastas and to thicken stews. Semolina is very high in protein making it an ideal substitute to flour, especially tor vegetarians. Semolina is said to have a low glycemic index, meaning that it is digested and absorbed at a slower rate in the stomach and intestines than white flour. This characteristic is of a particular importance for those wanting to reduce their weight as well as for diabetics striving towards better blood sugar control. Slower digestion and absorption helps to prevent rapid ?uctuations in blood glucose levels.

 Low in Fat

 Fat is the most calorie-dense nutrient, as each gram contains nine calories. Thus, many weight loss diets recommend limiting lat intake. lf you‘re following a low fat diet, pasta can be a good choice, as a 100 g serving of pasta contains just 2 g. Pasta is also very low in saturated fat, with less than 0 5 g in an l00 g serving. Too much saturated lat can increase your risk of heart disease.

Rich in Carbohydrates

Carbohydrates are your body's primary fuel source, so eating carbohydrate-rich foods can be of particular Bene?ts to athletes. Pasta is rich in carbohydrates, providing 54 g in each 100 g serving. This amount is more than four times the amount of carbohydrates a slice of wheat bread provides.

AVAILABLE SIZES

  • 20 kg
  • 5 kg
  • 900 g
  • 400 g
  • 200 g
  • Rs – 10/
  • Rs- 5/-.

INGREDIENTS

  • Sooji
chilli-powder-jar
black peper powder pouch

FUSILLI

Description

The word fusilli presumably comes from fuso ("spindle"), as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape. ... The term fusilli is also used to describe a short, extruded, twisted pasta known as rotini in the United States.

AVAILABLE SIZES

  • 5 kg
  • 900 g
  • 400 g
  • 200 g
  • Rs- 10

INGREDIENTS

  • Semolina

KHEER MIX

Description

AVAILABLE SIZES

  • 200 g

INGREDIENTS

  • Vermicelli, Roasted Vermicelli, Star Vermicelli, Ring Vermicelli, Square Vermicelli, Rice Vermicelli, Dry Fruits, Rose Petals & Saffron.
chilli-powder-jar
black peper powder pouch

MACARONI

Description

Macaroni and cheese also called mac and cheese in American, Canadian, and macaroni pie in Caribbean English; and macaroni cheese in the United Kingdom is a dish of English origin, consisting of cooked macaroni pasta and a cheese sauce, most commonly cheddar.

AVAILABLE SIZES

  • 5 kg
  • 900 g
  • 400 g
  • 200 g
  • Rs- 10.

INGREDIENTS

  • Semolina

PENNE

Description

Penne (Italian pronunciation: [?pen?e]) is a type of pasta with cylinder-shaped pieces. Penne is the plural form of the Italian penna, deriving from Latin penna (meaning "feather" or "quill"), and is a cognate of the English word pen.

AVAILABLE SIZES

  • 5 kg
  • 900 g
  • 400 g
  • 200 g
  • Rs -10

INGREDIENTS

  • Semolina
chilli-powder-jar
black peper powder pouch

ROSTED VERMICELLI

Description

BHARAT MASALA  Fine Roasted Vermicelli is made by a special process that ensures it is non-sticky and doesn't form clumps. You can use Bharat Masala Roasted Vermicelli in so many ways! Make creamy, sweet kheer, savory upma, or toss it with boiled vegetables for a wholesome pulao.

AVAILABLE SIZES

  • 400 g
  • 200 g
  • Rs- 10.

INGREDIENTS

  • Sooji
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